ELECTRICAL HOME APPLIANCES LEVEL1,2&3
About This Course
At the end of the Units, the Learner should be able to:
1. Understand the importance of Communication and Teamwork at the workplace;
2. Know basic safety and health requirements in the workplace;
3. Know the skills, knowledge, and understanding required to develop team spirit among
colleagues;
4. Identify basic tools and equipment used in the maintenance of electrical home appliances;
5. Understand the concept of refrigeration;
6. Know how to check electrical faults and repairs on R & A/C;
7. Understand pipe work in R & A/C;
8. Understand Evacuation of gas in A/C system;
9. Understand basic principles and maintenance of Room heaters, Fans and Blenders;
10. Understand the components and wiring of electric cookers and microwave ovens;
11. Understand the basics of Washing Machines and Dish washers;
12. Understand the basic principles of Flat Screen TVs
Learning Objectives
Requirements
- This is a 20-credit qualification. To achieve this qualification, learners are required to
- achieve 13 credits from mandatory units and 3 units in the same occupational area from the
- 8 optional units. Each Credit is equivalent to approximately 10 Guided Learning Hours (GLH).
- To enable the learner to qualify for NSQ Level 1 in electrical home appliances maintenance,
- he must achieve 20 credit units.
Curriculum
Qualification: Electrical Home Appliances Maintenance
Qualification: Electrical Home Appliances Maintenance
Your Instructors
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